Carrot and Tofu Patties

Here's another easy and economical recipe which is also nutritious and full of yum!

1 cup shredded carrots
1 cup tofu, mashed
1 Tbsp. onion powder
Salt to taste
1/4 cup walnuts
1/4 tsp. garlic powder
2 Tbsp. cornstarch
1/4 tsp. Italian Seasoning
1 Tbsp. water
1 tsp. olive oil

Mix all ingredients, make patties and bake at 325º F for 15 minutes.
Turn, and bake on the other side till golden brown.
Yield is 6 patties but the recipe can be easily doubled.
Serve as a side dish or use for sandwiches.
Enjoy!

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