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These are very easy to make and go well with anything you might throw them at, potatoes, baked yams, rice, they also make wonderful large... -
This is a delicious and easy way to prepare your skillet tofu. The contrast between the seasonings and the sweetness of the coconut milk... -
These are super easy and very tasty. You can use them as burgers or a sidekick of mashed potatoes or baked yams. You can also slice them... -
These are really good and very easy to make! We did not make them with yams, but with the lighter sweet potatoes, but yams would work jus... -
Rollies have always been very popular on our blog. They are easy to make, savory and go well as a side with a great variety of dishes. ... -
I don't know about you, but to me, summer is the time of year when I appreciate sandwiches and salads more than at any other time! T... -
8 oz. of soy, rice or almond milk per serving 1 peeled, and sliced banaa (ripe with some brown spots on the peel are best) 1 Tbsp. oran... -
We have been discovering the wonderful taste of gluten free cooking and coming up with some recipes share with you. Here is our latest,... -
We have made many different kinds of strips but these are really delicious! Strips go well as a side dish with just about anything and th... -
Cheese substitutes always come in handy for vegans. There are so many things you can make with cheese! Here is one that is simple and mild, ...
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