1 head cauliflower
1/4 sweet green pepper, chopped
1/4 sweet red pepper, chopped
1/2 cup tofu, drained and chopped
4 cups water
2 cups plain soy or plain almond or rice milk
Salt to taste
1 tbsp. olive oil
2 tbsp. sweet paprika powder
1 tsp. onion powder
1/2 tsp. garlic powder
1 tsp. vegan chicken Style Seasoning
Yield: Serves 2
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