If you are a persimmon lover, you must try this smoothie! It is easy and absolutely delicious! To make sure your smoothie turns out as yummy as can be, you must pick the right Persimmons at the market. The best are Fuyu (they are the non-astringent kind) and you must make sure they are completely ripe.
2 Fuyu Persimmons (peeled and seeded and cute into pieces)
1 cup of pineapple chunks (could be fresh or frozen)
1 apple, peeled, seeded and cubed (if organic, you can wash it and leave the skin on, taking out only the core)
1 banana, peeled and sliced
2 to 3 pitted dates (they take the place of sweeteners)
2 cups of coconut milk
1 1/2 cups vanilla-flavored rice or almond milk
Ice to taste
Place your ingredients in a blender and process till smooth and creamy. Enjoy!
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2 comments:
I'm not actually a huge persimmon lover, but I bet it would be great in a smoothie!
Thanks so much for sharing at Healthy Vegan Fridays =)
Hi Kim, you're most welcome, and thanks for hosting! If you pick the right kind of persimmons and let them ripen well, this smoothie could be a real treat. Hope you try it sometime!
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